DINING

Restaurant & Bar

Enjoy an evening and relax with family, friends or business associates in the warm, friendly atmosphere of the Coral-Le Restaurant and Bar. The area is open to both locals and in-house guests, so everyone can enjoy good drinks and great food. Gather around the bar for a social drink prior to enjoying your dining experience. Our chef is gaining a reputation with in-house guests and local residents for their fine dining cuisine which is equal to any found in major metropolitan centres.
Our incredible dining can be enjoyed by guests in their rooms. Room service is available to in-house guests of an evening 6 days per week with alternate arrangements organised for Sunday evenings.

Open Hours
Monday – Saturday: 6pm – late | Sunday: Closed

Breads

Tasty Garlic & Parmesan Bread

A Garlic and Chive infused butter, topped with shaved Parmesan, served on lightly toasted Turkish Bread.

2 Pieces $4.00,  4 Pieces $7.00

Entree

Duck and Plum Spring Rolls with Kecap Manis

Tasty Duck and Plum Sauce Spring Rolls served with Sweet Soy Sauce. 

$12.00 

Creamy Garlic Prawns

Prawns sauteed in a creamy Garlic Sauce served with Steamed Rice. 

Entree $15.00    Main $30

Oysters Natural 

Succulent fresh Oysters served with Lemon wedges. 

1/2 Dozen $22            Dozen $44

Oysters Kilpatrick 

Oysters served with crispy Bacon and a Kilpatrick Sauce. 

1/2 Dozen $22            Dozen $44

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Mains

Thai Red Curried Chicken 

Tasty Thai Red Curried Chicken served with Steamed Rice and toasted Turkish Bread


$30.00

Grilled Chicken Breast (GF)

Succulent Chicken Breast, Served with a creamy Honey Mustard Sauce. 

$28.00

Carbonara 

Traditional Style Carbonara with Mushroom, Onion and Bacon topped with Parmesan Cheese. 


$20.00
Add Chicken $10.00           Add Prawns $10.00

Vegetarian Pasta

Fettuccine with Onion, Garlic, Mushroom, Capsicum, Sun-dried Tomato and Black Olives, cooked with your choice of Cream or Tomato Base.  

$20.00
Add Chicken $10.00         Add Prawns $10.00

Swagman's Scotch 

Premium Kilcoy Fillet Char grilled to your liking, Served with your choice of 2: Chef's Potatoes, Chef's Vegetables, Beer Battered Chips or Chef's Salad.

Sauce Selection: Mushroom, Brandy and Peppercorn, Diane or Creamy Garlic Sauce.
Add Prawn Topper $10

$36.00

Grain Fed Kilcoy Porterhouse Steak 

Premium Kilcoy Porterhouse Char Grilled to your liking, Served with your choice of 2: Chef's Potatoes, Chef's Vegetables, Beer Battered Chips or Chef's Salad. 

Sauce Selection: Mushroom, Brandy and Peppercorn, Diane or Creamy Garlic Sauce.
Add Prawn Topper $10

$30.00

Braised Lamb Shank 

Lamb Shank braised in a rich Tomato and Red Wine Sauce

$30.00

Crispy Skinned Salmon 

Atlantic Salmon Fillet Seared Skin side down until skin is crisp then turned and cooked until flesh is silken, served atop a warm Potato, Sun-dried Tomato and Asparagus Salad. 

$30.00

Grilled Barramundi  

Ocean caught Barramundi fillet grilled with Lemon, Lime, and Butter. 

$25.00

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Children's Menu

For Children 12 years and younger
All $12.50

For Those Cowboys and Cowgirl’s

A tender piece of Steak grilled to your liking

For the Budding Fishman

Fish Pieces in Tempura Batter 

For the Farm Boys and Girls

Succulent Chicken Tenderloin Strips, crumbed and fried

For the Pasta Fans

Bolognaise with Penne Pasta topped with Mozzarella Cheese

The Jolly Swagman Travellers Menu

This Menu is a Room Service Menu Only
$25.00 per meal   
(includes room delivery) 

Club T-bone 

A Char Grilled 300g Club T-bone Steak cooked to your liking, served with Mushroom Sauce or Gravy.

Chicken Parmigiana

A tenderised Chicken Breasted coated in breadcrumbs, fried to golden perfection and topped with Napoli Sauce, Bacon and Cheese then oven finished.

Crumbed Perch 

2 Pieces of Crumbed Perch fried to perfection served with Tartare Sauce.

Private Functions & Dinners 

The Coral-Le Restaurant provides a private and intimate atmosphere for family gatherings, celebrations, weddings and functions. The restaurant and bar is adjacent to the conference centre and provides a convenient location for ‘end of day’ conference functions and dinners. Call us to discuss your needs and book your next special function at our restaurant.
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